The sauce bible : 400 fail-safe recipes to transform everyday dishes into feasts, shown step-by-step in 1400 photographs /

Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams a...

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Bibliografiske detaljer
Hovedforfatter: France, Christine
Andre forfattere: Atkinson, Catherine, Mayhew, Maggie
Format: Bog
Sprog:engelsk
Udgivet: London : Southwater, 2012.
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SPAA Library: On Shelves

Detaljer om beholdninger fra SPAA Library: On Shelves
Klassifikationsnummer: TX819.A1 F736 2012
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