Sumac : recipes and stories from Syria /

Sumac is a deep red spice that adds a vibrant lift to all kinds of food, and is a prized ingredient in both traditional and contemporary Syrian cuisine. This book includes over 80 recipes inspired by Anas Atassi's family recipes and travels, as well as the stories, celebrations and memories of...

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Detalles Bibliográficos
Autor Principal: Atassi, Anas (Author)
Formato: Libro
Idioma:inglés
Publicado: Millers Point, NSW : Murdoch Books, 2021.
Subjects:
Table of Contents:
  • Breakfast
  • Mezze for sharing and spreading
  • Street food
  • Grains, vegetables and more
  • Meat dishes
  • Chicken and fish dishes
  • Desserts and beverages.