Sumac : recipes and stories from Syria /

Sumac is a deep red spice that adds a vibrant lift to all kinds of food, and is a prized ingredient in both traditional and contemporary Syrian cuisine. This book includes over 80 recipes inspired by Anas Atassi's family recipes and travels, as well as the stories, celebrations and memories of...

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Bibliographic Details
Main Author: Atassi, Anas (Author)
Format: Book
Language:English
Published: Millers Point, NSW : Murdoch Books, 2021.
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SPAA Library: On Shelves

Holdings details from SPAA Library: On Shelves
Call Number: TX725.S9 A83 2021
Copy Unknown Available Place a Hold