Alimentary performances : mimesis, theatricality, and cuisine /
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| Materialtyp: | Bok |
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Abington ; New York, N.Y. :
Routledge, Taylor & Francis Group,
2018.
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Innehållsförteckning:
- Food, mimesis, and meaning
- The foundations of contemporary mimetic gastronomy
- What's next: Chicago's culture of culinary representation
- Eating a way into house and home: alimentary performance as resistant strategy
- The proof is in the eating: mimesis, participation, and embodied knowledge.